What’s new in Les Gets winter 2023-24 ?


For a number of years now, the resort of Les Gets has been looking to extend the seasons to offer an eclectic public a range of activities throughout the year. In the summer of 2023, a toboggan run on rails will be built in the Perrières sector at the entrance to the village. With a journey time of just under 6 minutes, a length of 380 metres on the way up, 714 metres on the way down and a difference in height of 105 metres, this new facility, which will be in operation for the first winter, promises to provide great fun for all the family.
Suitable for children aged 3 and over accompanied, and 8 and over on their own. The activity is suitable for all ages, and can even be enjoyed by two-seater adults.

Prices: €8 per run – €35 / 5 runs
(1 or 2 people / sled).
3€ extra for a souvenir photo.


One of the Marmotte hotel’s restaurants is reinventing itself with a new 100% vegetarian concept that makes sense in this age of gastronomy geared towards healthy and dietetic eating. A minimalist but no less sophisticated menu will offer highly flavoursome dishes, with a combination of flavours and natural delicacies to tantalise the taste buds. The dishes will be prepared using fresh, local, seasonal and sustainable produce. It’s a great way to rethink the way you eat, while enjoying yourself at the same time. Taste sensations guaranteed!


In 1946, Lucien mysteriously disappeared in the woods near Mont Caly… some say he was hiding a precious elixir that is still there… For adventurers keen to retrace his steps, this escape game led by Émilie, a mountain guide, can be enjoyed solo or with the whole family, aged 12 and over. Complimentary mulled wine at the end of the game.

Several sessions a week, at 6.30pm and 8.30pm.
Price: €30/person.
For info and bookings, contact Émilie Fourot, tel: 06 78 64 52 01.


A 2-day snowshoe hike to discover the specific features of the mountain environment with Émilie, a mountain guide. Various topics are covered, from preparation at home to adaptations in the field to prepare for a weekend in the mountains (protection from the cold, makeshift shelters, how to build a fire, etc.).
Over 2 days, every weekend, equipment provided.

Price: €230/person, evening meal, breakfast and night in refuge included. For information and bookings, contact Émilie Fourot, tel: +33 (0)6 78 64 52 01.

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